You Make The Turkey; We Take Care of the Rest. Local meal delivery service Whole & Nourished announces a delicious Thanksgiving Menu side-dish menu that is gluten-free, with several dairy-free options, all made with locally sourced, high-quality ingredients.
Between November 18 and November 24th, customers can order a la carte 2- and 6-serving portions for delivery on Wednesday, November 27th. Meals will be packaged in oven-safe compostable containers. Orders are open to customers old and new.
Owner Heather Babineau-Z explains, “We know that planning and cooking a Thanksgiving meal takes a ton of effort when you would rather spend your precious time with loved ones. Since our normal delivery day is Wednesday, we’re able to offer a menu that allows our customers to enjoy the holidays without all the stress. You can pair these dishes with your own favorite protein, whether it’s a traditional turkey or something else. You don’t even need to worry about making gravy; we have that too!”
This year, Whole and Nourished is also partnering with local bakery Sweet and Tarte. As part of the delivery, customers can order a delightful mix of 3 flavors of gluten-free mini pies from Sweet and Tarte. “Sweet and Tarte specializes in the most delicious, allergen-free baked goods. Owner Kaitlyn Todd’s commitment to quality and community aligns perfectly with our own,” Babineau-Z shared, “so we’re excited to offer our customers her amazing creations. We’re proud to collaborate with a fellow small business and keep the support within the local food community.”
Who is Whole & Nourished:
Whole and Nourished is a local prepared meal delivery company serving meals you will always feel good about putting on your table so you can have time for what matters most. Based in Bozeman, Montana, Whole and Nourished was founded by Heather Babineau-Z in 2017 after seeing a need in her community for convenient, high-quality, fully prepared meals. Now delivering to Bozeman, Belgrade, Big Sky and Livingston areas, Whole and Nourished offers a weekly fresh menu of healthy chef-prepared salads, entrees, and sweets, made with locally sourced, high-quality ingredients.
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